The DoughEatery

Join the Dougherty family for a good (or not-so-good) meal. We'll let you know which is which.

Wednesday, June 25, 2008

Touched by an angel?

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When Mother Superior baked this delightfully airy dish the other day, I was surprised. And not only because we apparently suddenly had a nun...
1 comment:
Monday, June 23, 2008

Brushing up on bruschetta

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This bruschetta chicken bake is a unique dish that's easy to throw together, because one of its main ingredients is boxed stuffing. Eve...
Friday, May 16, 2008

Tastes like a million bucks

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This recipe for peanut butter cookies won $1 million in this year's Pillsbury Bake-off . And though I don't really think any recipe...

Start the day right

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I love breakfast. And what better way to start the day than by combining all the fixins in one easy dish? This breakfast casserole does th...
1 comment:
Wednesday, May 7, 2008

Texas caviar

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This salsa-of-sorts is delicious. It gets rave reviews from everyone who tries it. I've decided it's acceptable to eat this for dinn...
2 comments:
Wednesday, April 30, 2008

Primo pasta

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This pasta bake is so darn easy. It tastes good, and it's quite healthy. It's a great way to get some spinach in your diet. THE REC...
Thursday, April 24, 2008

Putting the "pea" in "peanut"

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If you ever need a unique side dish, this pea and peanut salad is a good one. It's got a fresh, savory flavor. You could put individual...
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