tag:blogger.com,1999:blog-7727181081884908551.post3699709433759930754..comments2023-03-22T08:33:14.761-07:00Comments on The DoughEatery: Got extra tomatoes?Joehttp://www.blogger.com/profile/02016550260020285562noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7727181081884908551.post-39696918337709409692008-10-22T12:24:00.000-07:002008-10-22T12:24:00.000-07:00wow, that looks incredible. it's a giant bruschet...wow, that looks incredible. it's a giant bruschetta-ish dish.John D.https://www.blogger.com/profile/18431803619047264696noreply@blogger.comtag:blogger.com,1999:blog-7727181081884908551.post-71095516652103375642008-10-20T23:14:00.000-07:002008-10-20T23:14:00.000-07:00Looks yummy! My mom learned from Sister Mariotti ...Looks yummy! My mom learned from Sister Mariotti years ago to do a similar and tasty treat and then you dip in olive oil with balsamic vinegar. We create it often and it's one of my favorites - would be delicious to dip your tomato melt!Freebairn Familyhttps://www.blogger.com/profile/00147382731782639611noreply@blogger.com